The purpose of this book is to give you a sense of what the restau- rant business is like, make you aware of what is required to enter it, and help you evaluate whether it is the right business for you.
It is also intended to acquaint you with a logical course of action for starting up a restaurant, should you decide to enter the business, and to give you insights and techniques for operating a restaurant successfully. It covers the spectrum from the initial idea to the grand opening and beyond.
Surely The Upstart Guide to Owning and Managing a Restaurant is among the must-read books for every entrepreneur. Bravo Roy S. Alonzo!
piccolino25 LazcovitzToronto
well...The Upstart Guide to Owning and Managing a Restaurant is surely the best I`ve read on the topic
Radj SummersMelbourne
Got a kindle version of The Upstart Guide to Owning and Managing a Restaurant - really amazing! Roy S. Alonzo one love :)
Michael PutzTX
WOW. "The Upstart Guide to Owning and Managing a Restaurant"" is a really good one on this topic. Honestly, haven`t read any other books from Roy S. Alonzo, but he seems to be real genius!
Christine _2001New York
The Upstart Guide to Owning and Managing a Restaurant ebook is a good option. I wouldn`t recommend to buy a hardcover, but for me the digital version worked well. Roy S. Alonzo is a top-level prefessional!
thegreenone Pasadena
Honestly other books by Roy S. Alonzo were a bit more helpful for me. But anyway, The Upstart Guide to Owning and Managing a Restaurant is another great piece of content
clar DawkinsNY
From the professional point of view there`s nothing new in The Upstart Guide to Owning and Managing a Restaurant. But at the end of the day, Roy S. Alonzo made it extremely engaging and motivating!
